Apple Praline Cheesecake Recipe

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Apple Praline Cheesecake
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Ingredients:

Directions:

  1. Melt butter then stir in crumbs and sugar until thoroughly blended.
  2. Press into the bottom of a springform pan then set aside.
  3. Melt butter over low heat then add brown sugar, apples, cinnamon, nutmeg and allspice.
  4. Simmer over low heat until apples are soft then cool mixture to room temperature and reserve.
  5. In small bowl mix all topping ingredients together with fork until well incorporated then reserve.
  6. Cream together sugar and cream cheese on medium speed until light and fluffy.
  7. Beat in eggs one at a time until smooth.
  8. Add cream and continue beating until mixture is thick and creamy.
  9. Gently stir in cooled apple mix by hand then pour into prepared spring form pan.
  10. Spread praline topping over top then bake at 350 for 1 hour and 20 minutes.
  11. Allow to cool to room temperature before removing sides of the pan.
  12. Refrigerate until ready to serve then garnish with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.83 Kcal (3663 kJ)
Calories from fat 512.15 Kcal
% Daily Value*
Total Fat 56.91g 88%
Cholesterol 164.85mg 55%
Sodium 286.22mg 12%
Potassium 349.35mg 7%
Total Carbs 88.27g 29%
Sugars 70.87g 283%
Dietary Fiber 4.84g 19%
Protein 8.68g 17%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 7%
Iron 2mg 11%
Calcium 129.4mg 13%
Amount Per 100 g
Calories 304.57 Kcal (1275 kJ)
Calories from fat 178.3 Kcal
% Daily Value*
Total Fat 19.81g 88%
Cholesterol 57.39mg 55%
Sodium 99.65mg 12%
Potassium 121.63mg 7%
Total Carbs 30.73g 29%
Sugars 24.67g 283%
Dietary Fiber 1.68g 19%
Protein 3.02g 17%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 7%
Iron 0.7mg 11%
Calcium 45.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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