Apple Pizza Recipe

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Apple  Pizza
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Ingredients:

Directions:

  1. Put oven rack in middle position and preheat oven to 400°F.
  2. Roll out pastry sheet into a 15- by 12-inch rectangle on a lightly floured surface with a floured rolling pin. Transfer to a baking sheet lined with parchment paper, then prick pastry all over with a fork. Sprinkle bread crumbs over pastry.
  3. Heat butter in a small saucepan over moderate heat, swirling pan, until golden brown, about 1 minute. Pour butter over apples in a bowl, then add sugar and salt and toss to coat. Spread apples evenly over pastry, leaving a 1-inch border on all sides. Fold in edges over apples, pressing down firmly on corners and sides. Bake until apples are tender, 35 to 40 minutes. Sprinkle cheese over apples and bake until cheese is golden and bubbling, 5 to 9 minutes more. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.55 Kcal (840 kJ)
Calories from fat 95.78 Kcal
% Daily Value*
Total Fat 10.64g 16%
Cholesterol 23.65mg 8%
Sodium 250.86mg 10%
Potassium 94.65mg 2%
Total Carbs 22.26g 7%
Sugars 13.56g 54%
Dietary Fiber 1.96g 8%
Protein 3.71g 7%
Iron 0.3mg 2%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 170.77 Kcal (715 kJ)
Calories from fat 81.56 Kcal
% Daily Value*
Total Fat 9.06g 16%
Cholesterol 20.14mg 8%
Sodium 213.61mg 10%
Potassium 80.6mg 2%
Total Carbs 18.95g 7%
Sugars 11.55g 54%
Dietary Fiber 1.67g 8%
Protein 3.16g 7%
Iron 0.3mg 2%
Calcium 52.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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