Apple Pie Upside Down Recipe

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Ingredients:

Serving

crust
2 cups flour
1/2 tsp salt
6 tbsp cold shortening
2 tbsp cold butter
5-8 tbsp orange juice
upside down part
4 tsp melted butter
1/2 cup packed brown sugar
1/2 cup chopped pecans
filling
8-10 cups thinly sliced mixture of golden delicous & granny smith apples
1 cup sugar
1/3 cup flour
2 tsp cinnamon
1/2 tsp nutmeg
2 tbsp melted butter

Directions:

In bowl, combine flour, & salt; cut in shortening and butter until crumbly.
Gradually add orange juice tossing with fork till dough forms a ball
Divide dough into 2 balls.
Wrap in plastic wrap and refrigerate at least 30 minutes
Line a 9 DEEP dish pie plate with heavy duty foil, leaving 1-1/2 beyond edge,
Coat foil with cooking spray
In bowl combine 4 tbsp melted butter, brown sugar and pecans
Spoon into prepared pan
In large bowl, combine the sugar, flour, cinnamon, nutmeg, apples and 2 tbsp melted butter
Toss gently to mix
On waxed paper, roll out one ball of dough to fit pie plate
Place pastry over nut mixture, pressing firmly against mixture and sides of plate; trim to 1 beyond plate edge
Fill with apple mixture
Roll out other ball of dough and fit over top of filling
Fold bottom pastry over top pastry; seal & flute edges
Cut 4 slits in top pastry
Bake at 375 for 20 minutes
Cover edges loosely with foil
Bake 30 minutes longer or until apples are tender and crust is golden brown
Cool 15 minutes or longer on wire rack
Invert onto serving plate and remove foil carefully
SURE HOPE YOUR PIE is higher than mine, but if not, don't worry it will please everyone
Serve with vanilla ice cream if wanted

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	750.5 Kcal (3142 kJ)
Calories from fat	351.11 Kcal
		% Daily Value*
Total Fat	39.01g	60%
Cholesterol	13.57mg	5%
Sodium	748.35mg	31%
Potassium	131.67mg	3%
Total Carbs	57.64g	19%
Sugars	26.89g	108%
Dietary Fiber	4.35g	17%
Protein	45.64g	91%
Vitamin C	4.3mg	7%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	107.7mg	11%

Amount Per 100 g
Calories	273.61 Kcal (1146 kJ)
Calories from fat	128 Kcal
		% Daily Value*
Total Fat	14.22g	60%
Cholesterol	4.95mg	5%
Sodium	272.83mg	31%
Potassium	48mg	3%
Total Carbs	21.01g	19%
Sugars	9.8g	108%
Dietary Fiber	1.59g	17%
Protein	16.64g	91%
Vitamin C	1.6mg	7%
Iron	0.8mg	13%
Calcium	39.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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