Directions:
- Place apples in pie shell.
- Combine sugar, cream and flour, pour over apples; sprinkle with cinnamon.
- Bake at 400'F for 10 minutes.
- Reduce to 375'F for 35-40 minutes or until pie is set in center.
- Serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.9 Kcal (1042 kJ) | ||
| Calories from fat | 88.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.79g | 15% | |
|---|---|---|---|
| Cholesterol | 16.44mg | 5% | |
| Sodium | 169.59mg | 7% | |
| Potassium | 14.75mg | 0% | |
| Total Carbs | 43.77g | 15% | |
| Sugars | 31.52g | 126% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 202.23 Kcal (847 kJ) | ||
| Calories from fat | 71.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.95g | 15% | |
|---|---|---|---|
| Cholesterol | 13.36mg | 5% | |
| Sodium | 137.79mg | 7% | |
| Potassium | 11.98mg | 0% | |
| Total Carbs | 35.56g | 15% | |
| Sugars | 25.61g | 126% | |
| Dietary Fiber | 0.81g | 4% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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