Apple Cream Cheesecake Recipe

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Apple Cream Cheesecake
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Ingredients:

  • apple cream cheesecake
  • 1/4 cup butter
  • 1 cup flour
  • 1/3 cup brown sugar
  • 1/4 tsp. vanilla
  • 2 eggs
  • 1/4 cup white sugar
  • 1 tsp vanilla
  • top
  • 1 tsp. cinnamon
  • 2 tbsps. brown sugar

Directions:

  1. Bottom:
  2. Cut together and spread in a 10 inch spring form pan.
  3. Middle:
  4. Cream together and spread over base. Next arrange apple pie filling on top.
  5. Top:
  6. Mix together and spread over apple. Bake 450F for 10 minutes, then 375F for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.82 Kcal (1762 kJ)
Calories from fat 227.28 Kcal
% Daily Value*
Total Fat 25.25g 39%
Cholesterol 87.36mg 29%
Sodium 569.53mg 24%
Potassium 155.56mg 3%
Total Carbs 43.25g 14%
Sugars 15.98g 64%
Dietary Fiber 2.7g 11%
Protein 6.92g 14%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.9mg 10%
Calcium 115.9mg 12%
Amount Per 100 g
Calories 362.36 Kcal (1517 kJ)
Calories from fat 195.71 Kcal
% Daily Value*
Total Fat 21.75g 39%
Cholesterol 75.22mg 29%
Sodium 490.42mg 24%
Potassium 133.95mg 3%
Total Carbs 37.24g 14%
Sugars 13.76g 64%
Dietary Fiber 2.32g 11%
Protein 5.96g 14%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 1.6mg 10%
Calcium 99.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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