Apple Cranberry Bread Recipe

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Apple Cranberry Bread
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Ingredients:

Directions:

  1. Cream butter and sugar until light. Beat in eggs, sour cream and lemon peel. Sift together flour, baking powder, and salt. Add to mixture. Fold in apples, cranberries, and walnuts. Pour in greased pans and bake at 350 for about 45 minutes. Cool on wire rack for 15 minutes. Remove from pan. Don't slice for 24 hrs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4672.07 Kcal (19561 kJ)
Calories from fat 1882.95 Kcal
% Daily Value*
Total Fat 209.22g 322%
Cholesterol 529.87mg 177%
Sodium 11491.24mg 479%
Potassium 4065.85mg 87%
Total Carbs 628.99g 210%
Sugars 131.24g 525%
Dietary Fiber 64.4g 258%
Protein 93.07g 186%
Vitamin C 33.3mg 55%
Vitamin A 0.6mg 19%
Iron 33.7mg 187%
Calcium 2643.3mg 264%
Amount Per 100 g
Calories 307.06 Kcal (1286 kJ)
Calories from fat 123.75 Kcal
% Daily Value*
Total Fat 13.75g 322%
Cholesterol 34.82mg 177%
Sodium 755.23mg 479%
Potassium 267.22mg 87%
Total Carbs 41.34g 210%
Sugars 8.63g 525%
Dietary Fiber 4.23g 258%
Protein 6.12g 186%
Vitamin C 2.2mg 55%
Iron 2.2mg 187%
Calcium 173.7mg 264%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 110.1
    Points
  • 125
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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