Apple Butterscotch Bread Recipe

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Apple Butterscotch Bread
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Ingredients:

  • 2 cup bisquick
  • 1 cup quick oats
  • 1/4 tsp salt
  • 1/2 cup raisins
  • 1 egg
  • 1/3 cup milk
  • 1 cup applesauce

Directions:

  1. Mix bisquick,oats,sugar,baking powder and salt. Add butterscotch chips,raisins and nuts. Mix eggs with milk and add to mix and then add applesauce.
  2. Grease and flour 9x5 pan and bake at 350 50 to 60 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.07 Kcal (1939 kJ)
Calories from fat 144.49 Kcal
% Daily Value*
Total Fat 16.05g 25%
Cholesterol 20.66mg 7%
Sodium 426.84mg 18%
Potassium 339.97mg 7%
Total Carbs 77.27g 26%
Sugars 30.46g 122%
Dietary Fiber 2.82g 11%
Protein 5.78g 12%
Vitamin C 1.4mg 2%
Iron 2.2mg 12%
Calcium 94mg 9%
Amount Per 100 g
Calories 262.65 Kcal (1100 kJ)
Calories from fat 81.95 Kcal
% Daily Value*
Total Fat 9.11g 25%
Cholesterol 11.72mg 7%
Sodium 242.1mg 18%
Potassium 192.83mg 7%
Total Carbs 43.82g 26%
Sugars 17.28g 122%
Dietary Fiber 1.6g 11%
Protein 3.28g 12%
Vitamin C 0.8mg 2%
Iron 1.3mg 12%
Calcium 53.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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