Apple Butter Anniversary Cake Recipe

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Apple Butter Anniversary Cake
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  1. Heat oven to 350°F Spray a 12-cup tube pan with no-stick flour spray.
  2. In the bowl of an electric mixer beat cake ingredients at medium speed just until blended, about 2 minutes. Spread batter in prepared pan.
  3. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool in pan for 15 minutes. Remove from pan to wire rack. Cool completely. Place cake on serving plate.
  4. In large saucepan, combine all filling ingredients except pecans. Cook over medium heat, stirring constantly, for 3 to 4 minutes or until apples are tender. Stir in pecans.
  5. Mark center of side of cake with toothpicks. Using a long serrated knife, slice cake in half. Carefully remove top half. Spoon filling onto bottom half. Replace top half of cake.
  6. Combine pudding mix, powdered sugar and whipped topping in a medium bowl. Beat on the lowest speed of an electric mixer for one minute. Fold in drained pineapple. Spread on top and sides of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 601.45 Kcal (2518 kJ)
Calories from fat 267.07 Kcal
% Daily Value*
Total Fat 29.67g 46%
Cholesterol 69.3mg 23%
Sodium 534.52mg 22%
Potassium 353.03mg 8%
Total Carbs 66.52g 22%
Sugars 55.45g 222%
Dietary Fiber 2.93g 12%
Protein 7.06g 14%
Vitamin C 2.8mg 5%
Iron 1.9mg 10%
Calcium 146.8mg 15%
Amount Per 100 g
Calories 318.35 Kcal (1333 kJ)
Calories from fat 141.36 Kcal
% Daily Value*
Total Fat 15.71g 46%
Cholesterol 36.68mg 23%
Sodium 282.92mg 22%
Potassium 186.86mg 8%
Total Carbs 35.21g 22%
Sugars 29.35g 222%
Dietary Fiber 1.55g 12%
Protein 3.74g 14%
Vitamin C 1.5mg 5%
Iron 1mg 10%
Calcium 77.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
  • 15

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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