Angel food delight Recipe

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angel food delight
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Ingredients:

Directions:

  1. -whip the cream to stiff, gradually adding powder into mixture.
  2. -add 2 tablesppons of chambord into mixture.
  3. -cover the cake with wipping cream.
  4. -add chambord to preserves.
  5. Put preserves on the half of cake.
  6. Cover all cake with whipping crewam.
  7. Put in freezer for 2-3 hours
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1643.5 Kcal (6881 kJ)
Calories from fat 1586.34 Kcal
% Daily Value*
Total Fat 176.26g 271%
Cholesterol 652.64mg 218%
Sodium 181.02mg 8%
Potassium 357.28mg 8%
Total Carbs 14.29g 5%
Protein 9.53g 19%
Vitamin C 4.8mg 8%
Calcium 309.6mg 31%
Amount Per 100 g
Calories 345 Kcal (1444 kJ)
Calories from fat 333 Kcal
% Daily Value*
Total Fat 37g 271%
Cholesterol 137mg 218%
Sodium 38mg 8%
Potassium 75mg 8%
Total Carbs 3g 5%
Protein 2g 19%
Vitamin C 1mg 8%
Calcium 65mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.6
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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