Americanized Shrimp Curry Recipe

Posted by
Rate It!
Americanized Shrimp Curry
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large 5 quart Dutch oven melt butter and add peppers, onion and garlic.
  2. Saute over medium heat until soft about 45 minutes.
  3. Add remaining ingredients except shrimp, cover and simmer for about 30 minutes.
  4. Add shrimp and cook until shrimp turns pink, about 5 to 10 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 613.51 Kcal (2569 kJ)
Calories from fat 374.31 Kcal
% Daily Value*
Total Fat 41.59g 64%
Cholesterol 118.21mg 39%
Sodium 2044.18mg 85%
Potassium 337.1mg 7%
Total Carbs 49.88g 17%
Sugars 3.7g 15%
Dietary Fiber 3.44g 14%
Protein 13.2g 26%
Vitamin C 75.6mg 126%
Vitamin A 1.6mg 54%
Iron 27.7mg 154%
Calcium 75mg 8%
Amount Per 100 g
Calories 202.26 Kcal (847 kJ)
Calories from fat 123.4 Kcal
% Daily Value*
Total Fat 13.71g 64%
Cholesterol 38.97mg 39%
Sodium 673.91mg 85%
Potassium 111.13mg 7%
Total Carbs 16.44g 17%
Sugars 1.22g 15%
Dietary Fiber 1.14g 14%
Protein 4.35g 26%
Vitamin C 24.9mg 126%
Vitamin A 0.5mg 54%
Iron 9.1mg 154%
Calcium 24.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top