Crab burger to Go Recipe

Posted by
Rate It!
Crab  burger  to Go
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Saute the bell peppers, onion, and garlic in the butter over medium low heat, stirring, until the vegetables are softened.
  2. Remove from heat.
  3. Stir in the crab meat, lemon juice, egg, Worcestershire sauce, mayonnaise, and mustard, gently mixing well.
  4. Divide the crab-meat mixture among the muffin halves, mounding it slightly.
  5. Sprinkle the sandwiches with Parmesan cheese and broil for 3 to 4 minutes or until the tops are golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.75 Kcal (1188 kJ)
Calories from fat 144.26 Kcal
% Daily Value*
Total Fat 16.03g 25%
Cholesterol 69.19mg 23%
Sodium 265.94mg 11%
Potassium 142.14mg 3%
Total Carbs 16.9g 6%
Sugars 2.51g 10%
Dietary Fiber 1.85g 7%
Protein 17.54g 35%
Vitamin C 27.8mg 46%
Vitamin A 0.7mg 22%
Iron 11.1mg 62%
Calcium 121.7mg 12%
Amount Per 100 g
Calories 172.17 Kcal (721 kJ)
Calories from fat 87.54 Kcal
% Daily Value*
Total Fat 9.73g 25%
Cholesterol 41.98mg 23%
Sodium 161.37mg 11%
Potassium 86.25mg 3%
Total Carbs 10.25g 6%
Sugars 1.52g 10%
Dietary Fiber 1.12g 7%
Protein 10.64g 35%
Vitamin C 16.9mg 46%
Vitamin A 0.4mg 22%
Iron 6.7mg 62%
Calcium 73.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top