Amaretto-Almond Sauce Recipe

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Amaretto-Almond Sauce
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Ingredients:

  • 3 tbsp sugar
  • 2 tsp cornstarch
  • 1/2 cup water
  • 1/2 tsp lemon juice

Directions:

  1. Combine sugar and cornstarch in a small saucepan; stir in water. Place over medium heat; bring to a boil, stirring constantly. Cook 2 minutes of until thickened, stirring constantly.
  2. Stir in amaretto and lemon juice; heat just until mixture comes to a boil. Remove from heat; stir in almonds and extract. Serve warm or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.84 Kcal (280 kJ)
Calories from fat 14.47 Kcal
% Daily Value*
Total Fat 1.61g 2%
Sodium 1.14mg 0%
Potassium 20.53mg 0%
Total Carbs 9.91g 3%
Sugars 4.88g 20%
Dietary Fiber 0.31g 1%
Protein 0.64g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 185.69 Kcal (777 kJ)
Calories from fat 40.2 Kcal
% Daily Value*
Total Fat 4.47g 2%
Sodium 3.15mg 0%
Potassium 57.04mg 0%
Total Carbs 27.53g 3%
Sugars 13.55g 20%
Dietary Fiber 0.87g 1%
Protein 1.77g 1%
Vitamin C 0.5mg 0%
Iron 0.3mg 1%
Calcium 25.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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