Directions:
- Place graham wafers on cookie sheet.
- Sprinkle graham wafers with slivered almonds.
- In sauce pan boil brown sugar and butter for 4 minutes.
- Pour over wafers and nuts.
- Bake for 8 minutes in oven at 350°.
- Allow to cool and then break into pieces or cut while warm for even sized squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.4 Kcal (521 kJ) | ||
| Calories from fat | 93.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.43g | 16% | |
|---|---|---|---|
| Cholesterol | 19.52mg | 7% | |
| Sodium | 3.95mg | 0% | |
| Potassium | 49.18mg | 1% | |
| Total Carbs | 7.57g | 3% | |
| Sugars | 6.69g | 27% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 1.31g | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 579.16 Kcal (2425 kJ) | ||
| Calories from fat | 436.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.55g | 16% | |
|---|---|---|---|
| Cholesterol | 90.88mg | 7% | |
| Sodium | 18.38mg | 0% | |
| Potassium | 228.95mg | 1% | |
| Total Carbs | 35.24g | 3% | |
| Sugars | 31.15g | 27% | |
| Dietary Fiber | 2.7g | 2% | |
| Protein | 6.09g | 3% | |
| Vitamin A | 0.4mg | 3% | |
| Iron | 1.1mg | 1% | |
| Calcium | 99.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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