Almond Chocolate Chunk Espresso Cookies Recipe

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Almond Chocolate Chunk  Espresso Cookies
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Ingredients:

Directions:

  1. Cream butter, sugar and vanilla.
  2. Beat in eggs one at a time.
  3. Add dry ingredients until incorpeorated.
  4. Mix in almonds and chocolate.
  5. Drop 2 Tbsp rounds on silpat lined baking sheet.
  6. Bake at 350 for aprox 15 minutes
  7. Cool and Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.12 Kcal (2659 kJ)
Calories from fat 344.18 Kcal
% Daily Value*
Total Fat 38.24g 59%
Cholesterol 89.68mg 30%
Sodium 154.1mg 6%
Potassium 424.18mg 9%
Total Carbs 64.07g 21%
Sugars 27.85g 111%
Dietary Fiber 5.12g 20%
Protein 10.87g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Iron 4.6mg 25%
Calcium 117mg 12%
Amount Per 100 g
Calories 461.52 Kcal (1932 kJ)
Calories from fat 250.1 Kcal
% Daily Value*
Total Fat 27.79g 59%
Cholesterol 65.17mg 30%
Sodium 111.98mg 6%
Potassium 308.24mg 9%
Total Carbs 46.56g 21%
Sugars 20.24g 111%
Dietary Fiber 3.72g 20%
Protein 7.9g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 8%
Iron 3.3mg 25%
Calcium 85.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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