Almond Bread Recipe

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Almond Bread
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Ingredients:

  • 6 eggs
  • 3 cups sugar
  • 1 cup oil
  • 1 cup milk
  • 3 cups flour
  • 1 tsp salt

Directions:

  1. Grease and sugar 4 medium sized or 2 large loaf pans.
  2. Cream together eggs and sugar.
  3. Add oil, milk, almond extract.
  4. Stir together flour, salt, and Baking powder, add to wet ingredients.
  5. Pour into pans.
  6. Bake 45 minutes or until knife inserted comes out clean, in 350 degree oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1664.28 Kcal (6968 kJ)
Calories from fat 757.52 Kcal
% Daily Value*
Total Fat 84.17g 129%
Cholesterol 246.75mg 82%
Sodium 3208.04mg 134%
Potassium 787.59mg 17%
Total Carbs 207.28g 69%
Sugars 91.26g 365%
Dietary Fiber 12.5g 50%
Protein 24.61g 49%
Iron 8.7mg 48%
Calcium 607.3mg 61%
Amount Per 100 g
Calories 364.41 Kcal (1526 kJ)
Calories from fat 165.87 Kcal
% Daily Value*
Total Fat 18.43g 129%
Cholesterol 54.03mg 82%
Sodium 702.43mg 134%
Potassium 172.45mg 17%
Total Carbs 45.39g 69%
Sugars 19.98g 365%
Dietary Fiber 2.74g 50%
Protein 5.39g 49%
Iron 1.9mg 48%
Calcium 133mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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