Alannah's Chocolate Galaxy Recipe

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Alannah's Chocolate Galaxy
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 10 inch springform pan.
  2. Place the chocolate in a metal bowl set over a pan of simmering water. Stir occasionally until melted and smooth. Stir in the hot coffee - hotter coffee will mix in better, but if the mixture suddenly hardens into a dull paste, that is okay too. It can still be used. Stir in the vanilla. Set aside.
  3. In a large bowl, cream together the butter, white sugar and brown sugar until light and fluffy. Beat in the egg yolks gradually, then stir in the chocolate mixture. Mix in the flour just until incorporated.
  4. In a separate bowl, whip egg whites with clean beaters until they can hold a stiff peak. Fold 1/3 of the whites into the cake batter until fully incorporated, then gently fold in the rest. Pour into the prepared pan. Adjust the oven rack to the center position.
  5. Bake for 1 hour in the preheated oven, or until the top of the cake springs back when pressed down gently. Cool in the pan over a wire rack. Cover the top with aluminum foil to keep the top crust of the cake from getting hardened. When cool, store in the pan until ready to serve.
  6. To serve, run a knife around the outside of the cake, and remove the springform ring. Invert the cake onto a serving plate, and dust with confectioners' sugar. Slice and serve with dollops of whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.57 Kcal (1639 kJ)
Calories from fat 243.26 Kcal
% Daily Value*
Total Fat 27.03g 42%
Cholesterol 107.13mg 36%
Sodium 54.9mg 2%
Potassium 203.57mg 4%
Total Carbs 35.89g 12%
Sugars 25.46g 102%
Dietary Fiber 2.15g 9%
Protein 5.96g 12%
Vitamin A 0.2mg 7%
Iron 0.8mg 5%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 357.96 Kcal (1499 kJ)
Calories from fat 222.38 Kcal
% Daily Value*
Total Fat 24.71g 42%
Cholesterol 97.94mg 36%
Sodium 50.19mg 2%
Potassium 186.1mg 4%
Total Carbs 32.81g 12%
Sugars 23.27g 102%
Dietary Fiber 1.96g 9%
Protein 5.45g 12%
Vitamin A 0.2mg 7%
Iron 0.8mg 5%
Calcium 21.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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