The favorite choice for the term "Turkey Gravy" is 100 g gravy, turkey, dry which has about , 4392 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Turkey Gravy is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 4392 | |
1 serving | 307.4 | |
1 oz | 1245.1 | |
1 lb | 19917.7 | |
1 kg | 43920 |
Sodium(mg) | ||
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gravy, instant turkey, dry ()- 100 g | 4090 | |
gravy, turkey, canned, ready-to-serve ()- 100 g | 577 | |
turkey, stuffing, mashed potatoes with gravy, assorted vegetables, frozen, microwaved ()- 100 g | 326 | |
turkey gravy ()- 100 g | 438.6 | |
turkey with gravy (mixture) ()- 100 g | 330 | |
turkey with gravy, dressing, vegetable and fruit (diet frozen meal) ()- 100 g | 151 | |
turkey with gravy, dressing, potatoes and vegetable (frozen meal) ()- 100 g | 353 | |
turkey with gravy, dressing, potatoes, vegetable and dessert (frozen meal, large meat) ()- 100 g | 300 | |
chicken or turkey and potatoes with gravy (mixture) ()- 100 g | 462 | |
chicken or turkey and vegetables in gravy (mixture) ()- 100 g | 286 | |