The favorite choice for the term "Chicken Sausage" is 100 g sausage, chicken and beef, smoked which has about , 1020 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Chicken Sausage is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 1020 | |
1 cup pieces | 1407.6 | |
1 cubic inch | 183.6 | |
1 cup | 1407.6 | |
1 tsp | 29.4 | |
1 tbsp | 88 | |
1 ml | 5.9 | |
1 fl oz | 176.1 | |
1 pint | 2815.1 | |
1 litre | 5949.3 | |
1 quart | 5630.1 | |
1 gallon | 22518 | |
1 oz | 289.2 | |
1 lb | 4625.7 | |
1 kg | 10200 |
Sodium(mg) | ||
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sausage, chicken, beef, pork, skinless, smoked ()- 100 g | 1034 | |
sausage, polish, beef with chicken, hot ()- 100 g | 1540 | |
sausage, vienna, canned, chicken, beef, pork ()- 100 g | 879 | |
chicken sausage ()- 100 g | 722 | |
italian chicken sausage ()- 100 g | 506.5 | |
hot italian chicken sausage ()- 100 g | 395.6 | |
chicken and sausage jumbalaya ()- 100 g | 215 | |
smoked chicken and beef sausage ()- 100 g | 1020 | |
chicken apple sausage ()- 100 g | 515.4 | |
chicken & apple sausage ()- 100 g | 588.2 | |