The favorite choice for the term "Beef Sausage" is 100 g beef sausage, pre-cooked which has about , 0.88 g polyunsaturated fat, 16.39 g monounsaturated fat, 15.1 g saturated fat, 37.57 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Beef Sausage is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) | ||
---|---|---|---|---|---|
100 g | 0.9 | 16.4 | 15.1 | 37.6 | |
1 serving | 0.4 | 7.9 | 7.2 | 18 | |
1 oz | 0.2 | 4.6 | 4.3 | 10.7 | |
1 lb | 4 | 74.3 | 68.5 | 170.4 | |
1 kg | 8.8 | 163.9 | 151 | 375.7 |
Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) | ||
---|---|---|---|---|---|
beef sausage, fresh, cooked ()- 100 g | 0.7 | 12.6 | 10.9 | 28 | |
beef, cured, sausage, cooked, smoked ()- 100 g | 1.1 | 13 | 11.4 | 26.9 | |
pork and beef sausage, fresh, cooked ()- 100 g | 3.9 | 17.2 | 13 | 36.3 | |
sausage, smoked link sausage, pork and beef ()- 100 g | 3.9 | 12.2 | 9.8 | 28.7 | |
sausage, chicken and beef, smoked ()- 100 g | 4.7 | 10.2 | 7.2 | 24 | |
smoked link sausage, pork and beef, nonfat dry milk added ()- 100 g | 3 | 12.6 | 9.7 | 27.6 | |
smoked link sausage, pork and beef, flour and nonfat dry milk added ()- 100 g | 2.3 | 9.9 | 7.8 | 21.4 | |
sausage, pork and beef, with cheddar cheese, smoked ()- 100 g | 2.7 | 12.4 | 9.5 | 25.8 | |
sausage, polish, pork and beef, smoked ()- 100 g | 2.8 | 12.3 | 9.2 | 26.6 | |
sausage, chicken, beef, pork, skinless, smoked ()- 100 g | 0.9 | 7.2 | 4.8 | 14.3 | |