The favorite choice for the term "Peaches" is 100 g peaches which has about , 190 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Peaches is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 190 | |
1 cup slices | 292.6 | |
1 small (2-1/2 inch dia) | 247 | |
1 medium (2-2/3 inch dia) | 285 | |
1 large (2-3/4 inch dia) | 332.5 | |
1 extra large (3 inch dia) | 425.6 | |
1 NLEA serving | 279.3 | |
1 cup | 292.6 | |
1 tsp | 6.1 | |
1 tbsp | 18.3 | |
1 cubic inch | 20.3 | |
1 ml | 1.2 | |
1 fl oz | 36.6 | |
1 pint | 585.2 | |
1 litre | 1236.7 | |
1 quart | 1170.3 | |
1 gallon | 4680.9 | |
1 oz | 53.9 | |
1 lb | 861.7 | |
1 kg | 1900 |
Potassium(mg) | ||
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peaches, canned, heavy syrup, drained ()- 100 g | 94 | |
peaches, canned, light syrup, drained ()- 100 g | 87 | |
peaches, dried, sulfured, stewed, without added sugar ()- 100 g | 320 | |
peaches, dried, sulfured, uncooked ()- 100 g | 996 | |
peaches, dehydrated (low-moisture), sulfured, stewed ()- 100 g | 554 | |
peaches, dehydrated (low-moisture), sulfured, uncooked ()- 100 g | 1351 | |
peach nectar, canned, without added ascorbic acid ()- 100 g | 40 | |
peaches, dried, sulfured, stewed, with added sugar ()- 100 g | 292 | |
peach nectar, canned, with added ascorbic acid ()- 100 g | 40 | |
peaches, canned, water pack, solids and liquids ()- 100 g | 99 | |