Potassium in Ethiopian Food

Food database and calorie counter

The favorite choice for the term "Ethiopian Food" is 100 g injera (american-style ethiopian bread) which has about , 29 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Ethiopian Food is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium

Merge
		Potassium(mg)
	100 g	29
	1 oz	8.2
	1 lb	131.5
	1 kg	290

Other Popular Types of Ethiopian Food

		Potassium(mg)
	t 'eff flour, brown (Barry Farm Foods)- 1 serving	0
	ethnic seasoning berbere (Frontier)- 1 tsp	0
	vegetable salad organic, spicy mix (Othentic)- 1/2 cup, 100 g	120
	t 'eff flour, ivory (Barry Farm Foods)- 1 serving	0
	organic espresso iced, ethiopian (Adina)- 1 serving	0
	coffee ground ethiopian sidamo medium roast (Market Side)- 0 coffee grounds	-1
	Organic Coffee, Whole Bean Ethiopian Yirgacheffe Regular Light Roast (Green Mountain Coffee Roasters)- 1 serving	0