Protein in Ethiopian Food

Food database and calorie counter

The favorite choice for the term "Ethiopian Food" is 100 g injera (american-style ethiopian bread) which has about , 4.95 g protein. Calorie and nutritional information for a variety of types and serving sizes of Ethiopian Food is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Protein(g)
 100 g5
 1 oz1.4
 1 lb22.4
 1 kg49.5

Other Popular Types of Ethiopian Food

 Protein(g)
 t 'eff flour, brown (Barry Farm Foods)- 1 serving5
 ethnic seasoning berbere (Frontier)- 1 tsp0
 vegetable salad organic, spicy mix (Othentic)- 1/2 cup, 100 g0
 t 'eff flour, ivory (Barry Farm Foods)- 1 serving5
 organic espresso iced, ethiopian (Adina)- 1 serving3
 coffee ground ethiopian sidamo medium roast (Market Side)- 0 coffee grounds-1
 Organic Coffee, Whole Bean Ethiopian Yirgacheffe Regular Light Roast (Green Mountain Coffee Roasters)- 1 serving0
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All Ethiopian Food products

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