Directions:
- Using a double boiler or a large bowl placed over a pot of boiling water, whisk together egg yolks, Marsala and sugar. Continue whisking for approximately 8 minutes, or until mixture triples in volume and thickens to the ribbon stage (the point at which it hangs on a spoon that is dipped into it).
- Serve over berries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.38 Kcal (810 kJ) | ||
| Calories from fat | 50.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.67g | 9% | |
|---|---|---|---|
| Cholesterol | 122.76mg | 41% | |
| Sodium | 224.97mg | 9% | |
| Potassium | 111.91mg | 2% | |
| Total Carbs | 30.62g | 10% | |
| Sugars | 12.98g | 52% | |
| Protein | 6.66g | 13% | |
| Iron | 3mg | 17% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 64.87 Kcal (272 kJ) | ||
| Calories from fat | 17.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.9g | 9% | |
|---|---|---|---|
| Cholesterol | 41.18mg | 41% | |
| Sodium | 75.47mg | 9% | |
| Potassium | 37.54mg | 2% | |
| Total Carbs | 10.27g | 10% | |
| Sugars | 4.35g | 52% | |
| Protein | 2.23g | 13% | |
| Iron | 1mg | 17% | |
| Calcium | 11.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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