Whole Wheat Chapatis Recipe

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Whole Wheat Chapatis
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Ingredients:

  • 1/2 cup water

Directions:

  1. Lightly spoon flours into measuring cups; level with a knife. Combine flours and water in a large bowl. Press mixture together using a rubber spatula or your hands. (Mixture is dry but will stay together.) Turn the dough out onto a lightly floured surface. Knead for 3 minutes. Cover and let rest 15 minutes. Divide dough into 12 equal portions, shaping each into a ball. Roll 1 ball into a 5-inch circle (circles will be very thin) on a lightly floured surface (cover the remaining dough while working to prevent it from drying).
  2. Heat a large nonstick skillet over medium-high heat until very hot. Place 1 dough round in pan, and cook 30 seconds or until brown spots appear, turning after about 15 seconds. Place the bread on a cooling rack over the eye of a gas burner. Hold bread over flame with tongs, turning until both sides of bread are puffed and brown spots appear. (Some chapatis will puff more than others.) Repeat procedure with remaining dough.
  3. Note: You can use chapati flour in place of all-purpose flour and whole wheat flours, but we liked the bread made with regular flour best. You can also make this dish on an electric stovetop, although the bread will take longer to puff.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.87 Kcal (498 kJ)
Calories from fat 2.95 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 1.05mg 0%
Potassium 34.7mg 1%
Total Carbs 25.23g 8%
Dietary Fiber 0.81g 3%
Protein 2.93g 6%
Iron 1.4mg 8%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 226.41 Kcal (948 kJ)
Calories from fat 5.61 Kcal
% Daily Value*
Total Fat 0.62g 1%
Sodium 2mg 0%
Potassium 66.1mg 1%
Total Carbs 48.06g 8%
Dietary Fiber 1.55g 3%
Protein 5.59g 6%
Iron 2.6mg 8%
Calcium 12.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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