White Pepper Ice Cream Recipe

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Ingredients

Count

Nutrition

805

Calories

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Ingredients:

Serving

1 cinnamon stick
1 tsp mace
1 tsp white pepper
1 tsp grated nutmeg
1 tsp coriander
2 cups milk
2 vanilla beans, split ; seeds scraped out
6 egg yolks
1/2 cup sugar

Directions:

Combine cinnamon, mace, white pepper, nutmeg, coriander in a skillet and heat and cook shaking until aromatic. Cool then grind to a powder.
In a medium saucepan, add milk, vanilla seeds and about 1 tablespoon of the pepper mixture. Turn heat to medium and boil, stirring.
Beat yolks and sugar until thick. Stir 1/2 cup of the hot milk into the yolk mixture and beat. Stir warmed egg mixture back into the milk. Heat, stirring constantly, until thick. Add more pepper mixture, if necessary. Cool and strain and freeze in ice cream machine.
A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	804.59 Kcal (3369 kJ)
Calories from fat	250.52 Kcal
		% Daily Value*
Total Fat	27.84g	43%
Cholesterol	991.88mg	331%
Sodium	585.32mg	24%
Potassium	1202.85mg	26%
Total Carbs	90.87g	30%
Sugars	83.98g	336%
Dietary Fiber	1.44g	6%
Protein	49.63g	99%
Vitamin C	3.8mg	6%
Iron	6.1mg	34%
Calcium	772.2mg	77%

Amount Per 100 g
Calories	98.03 Kcal (410 kJ)
Calories from fat	30.52 Kcal
		% Daily Value*
Total Fat	3.39g	43%
Cholesterol	120.84mg	331%
Sodium	71.31mg	24%
Potassium	146.55mg	26%
Total Carbs	11.07g	30%
Sugars	10.23g	336%
Dietary Fiber	0.18g	6%
Protein	6.05g	99%
Vitamin C	0.5mg	6%
Iron	0.7mg	34%
Calcium	94.1mg	77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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