White Peach Sangria Recipe

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White Peach Sangria
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Ingredients:

Directions:

  1. In a large pitcher or small punch bowl, combine Riesling, peaches, peach schnapps, and mint sprigs. Cover and chill until cold, at least 2 hours.
  2. Pour in sparkling wine, stir gently, and serve immediately in chilled white-wine glasses.
  3. Bar snack: Marcona or other toasted almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 604.03 Kcal (2529 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 70.98mg 3%
Potassium 1994.86mg 42%
Total Carbs 87.34g 29%
Sugars 56.83g 227%
Dietary Fiber 30.46g 122%
Protein 3.4g 7%
Vitamin C 94.8mg 158%
Vitamin A 11.8mg 394%
Iron 1419.6mg 7887%
Calcium 493.6mg 49%
Amount Per 100 g
Calories 86.66 Kcal (363 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.18mg 3%
Potassium 286.2mg 42%
Total Carbs 12.53g 29%
Sugars 8.15g 227%
Dietary Fiber 4.37g 122%
Protein 0.49g 7%
Vitamin C 13.6mg 158%
Vitamin A 1.7mg 394%
Iron 203.7mg 7887%
Calcium 70.8mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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