White Chocolate Cake With Strawberry Filling Recipe

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White Chocolate Cake With Strawberry Filling
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Ingredients:

Directions:

  1. For cake: Preheat oven to 350°F; grease and flour 3 (9-inch) cake pans.
  2. In a large bowl, beat butter at medium speed with electric mixer until creamy. Gradually add sugar, beating until fluffy.
  3. Add egg whites, one at a time, beating well after each addition. Beat in vanilla.
  4. In a small bowl, combine cake flour, baking powder, and salt; sift twice. Add flour mixture, alternately with buttermilk, beginning and ending with flour mixture. Stir in melted chocolate.
  5. Pour batter evenly into prepared pans; bake for 23 to 25 minutes, or until a wooden pick inserted in center comes out clean. Let cool in pans for 10 minutes. Remove cakes from pans and allow to cool completely on wire racks.
  6. Spread 1/4 cup strawberry preserves between each cake layer.
  7. Spread White Chocolate Frosting on sides and top of cake. Break pirouette cookies in half and place (vertically, edges touching) around sides of cake, if desired. Top with white chocolate curls, if desired.
  8. For White Chocolate Frosting (Makes about 3 cups):.
  9. In a medium bowl, combine chocolate and cream. Microwave on high in 30-second intervals, stirring between each, until chocolate is melted and smooth (about 1 1/2 minutes total); let cool completely.
  10. In a large bowl, combine white chocolate mixture, butter, and vanilla. Beat at medium speed with an electric mixer until smooth. Gradually beat in confectioners' sugar until fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 850.27 Kcal (3560 kJ)
Calories from fat 283.66 Kcal
% Daily Value*
Total Fat 31.52g 48%
Cholesterol 56.08mg 19%
Sodium 86.34mg 4%
Potassium 445.7mg 9%
Total Carbs 146.03g 49%
Sugars 113.69g 455%
Dietary Fiber 4.65g 19%
Protein 6.92g 14%
Vitamin C 4.8mg 8%
Vitamin A 0.2mg 8%
Iron 2.9mg 16%
Calcium 87.3mg 9%
Amount Per 100 g
Calories 378.9 Kcal (1586 kJ)
Calories from fat 126.4 Kcal
% Daily Value*
Total Fat 14.04g 48%
Cholesterol 24.99mg 19%
Sodium 38.47mg 4%
Potassium 198.61mg 9%
Total Carbs 65.07g 49%
Sugars 50.66g 455%
Dietary Fiber 2.07g 19%
Protein 3.08g 14%
Vitamin C 2.2mg 8%
Vitamin A 0.1mg 8%
Iron 1.3mg 16%
Calcium 38.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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