Directions:
- Preheat oven to 350.
- Grease and lightly flour cake pan(s).
- Mix eggs and mayo with electric mixer until smooth.
- Add wine and beat until combined.
- Add cake mix, salt and vanilla and beat for 3 minutes.
- Pour into pan(s) and bake according to box directions, but check 5-10 minute early as this cake tends to bake fast .
- When cake is almost cool make glaze as follows:.
- Melt chocolate chips in microwave or double boiler being careful not to burn. If microwaving, start with about 45 sec., stir and continue in 10 sec. increments., stirring after each.
- Whisk in butter, cream, salt and vanilla one at a time.
- Cool slightly, then drizzle over cake.
- Arrange strawberries whole or sliced, whatever looks pretty to you, over and around the cake and drizzle a bit more chocolate over them if you like. The glaze and berries are a good combination on their own! Dust with powdered sugar if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.37 Kcal (889 kJ) | ||
| Calories from fat | 135.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.11g | 23% | |
|---|---|---|---|
| Cholesterol | 53.52mg | 18% | |
| Sodium | 80.09mg | 3% | |
| Potassium | 23.8mg | 1% | |
| Total Carbs | 16.1g | 5% | |
| Sugars | 12.25g | 49% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 2.28g | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 10.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 335.54 Kcal (1405 kJ) | ||
| Calories from fat | 214.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.87g | 23% | |
|---|---|---|---|
| Cholesterol | 84.57mg | 18% | |
| Sodium | 126.54mg | 3% | |
| Potassium | 37.6mg | 1% | |
| Total Carbs | 25.44g | 5% | |
| Sugars | 19.36g | 49% | |
| Dietary Fiber | 2.41g | 6% | |
| Protein | 3.61g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.4mg | 5% | |
| Calcium | 16.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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