White Chocolate Brownies Recipe

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White Chocolate Brownies
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Ingredients:

  • 2 large eggs
  • 1 pinch salt
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1/2 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly butter an 8 inch square pan with the 2 tablespoons of unsalted butter.
  3. Melt 1/2 cup of unsalted butter in a small sauce pan over low heat. Add 1/2 cup of white chocolate chips and stir constantly until chocolate is creamy/melted.
  4. In a bowl break open the two large eggs, add the pinch of salt, and mix using an electric mixer on high until frothy. Gradually add 1/2 cup of sugar and mix until your mixture is pale yellow.
  5. Add butter/white chocolate mix, 1/2 teaspoon of salt, 1/2 teaspoon of vanila, 1 cup of all purpose flour and mix until your mixture is well mixed and creamy.
  6. Take 1 and 1/2 cups of white chocolate chips and place in a pot, constantly stirring over low heat until all chips are melted.
  7. Once chips are melted add to other mixture and mix until well combined.
  8. Pour mixture into prepared pan.
  9. Bake for 45 minutes or until you can stick a knife in and it comes out clean.
  10. ***Note if the top of the brownies seem to be browning to quickly, you may want to cover the top with foil.
  11. Cool brownies.
  12. Cut into 16 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.67 Kcal (1761 kJ)
Calories from fat 220.04 Kcal
% Daily Value*
Total Fat 24.45g 38%
Cholesterol 67.71mg 23%
Sodium 279.34mg 12%
Potassium 129.46mg 3%
Total Carbs 46.86g 16%
Sugars 5.91g 24%
Dietary Fiber 0.38g 2%
Protein 5.06g 10%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 464.59 Kcal (1945 kJ)
Calories from fat 243.02 Kcal
% Daily Value*
Total Fat 27g 38%
Cholesterol 74.78mg 23%
Sodium 308.51mg 12%
Potassium 142.98mg 3%
Total Carbs 51.75g 16%
Sugars 6.52g 24%
Dietary Fiber 0.41g 2%
Protein 5.59g 10%
Vitamin A 0.2mg 5%
Iron 1.4mg 7%
Calcium 34.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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