White Chocolate Banana Bread Recipe

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White Chocolate Banana Bread
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Mix flour, sugar, baking powder, baking soda and salt in large bowl.
  3. Beat eggs in small bowl; stir in bananas, oil and water.
  4. Add to flour mixture; stir just until moistened.
  5. Stir in cereal, walnuts and white chocolate chips.
  6. Pour into greased 9 x 5-inch loaf pan.
  7. Bake 55 to 65 minutes or until toothpick inserted in center comes out clean.
  8. Cool 10 minutes; remove from pan.
  9. Cool completely on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1219.77 Kcal (5107 kJ)
Calories from fat 545.26 Kcal
% Daily Value*
Total Fat 60.58g 93%
Cholesterol 81.84mg 27%
Sodium 1992.37mg 83%
Potassium 1056.77mg 22%
Total Carbs 133.86g 45%
Sugars 29.26g 117%
Dietary Fiber 12.85g 51%
Protein 23.13g 46%
Vitamin C 8.2mg 14%
Iron 8.2mg 45%
Calcium 374.6mg 37%
Amount Per 100 g
Calories 343.71 Kcal (1439 kJ)
Calories from fat 153.64 Kcal
% Daily Value*
Total Fat 17.07g 93%
Cholesterol 23.06mg 27%
Sodium 561.41mg 83%
Potassium 297.78mg 22%
Total Carbs 37.72g 45%
Sugars 8.25g 117%
Dietary Fiber 3.62g 51%
Protein 6.52g 46%
Vitamin C 2.3mg 14%
Iron 2.3mg 45%
Calcium 105.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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