Watercress Salad with Lime Dressing (Rachael Ray) Recipe

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Watercress Salad with Lime Dressing (Rachael Ray)
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Ingredients:

Directions:

  1. Combine watercress, mint, parsley and romaine in a small salad bowl. Combine lime juice and sugar in a small dressing bowl. Whisk oil into lime juice in a slow stream. Pour dressing over the salad and season with salt and pepper, to your taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.77 Kcal (619 kJ)
Calories from fat 133.2 Kcal
% Daily Value*
Total Fat 14.8g 23%
Sodium 4.06mg 0%
Potassium 81.93mg 2%
Total Carbs 4.29g 1%
Sugars 1.26g 5%
Dietary Fiber 1.67g 7%
Protein 0.24g 0%
Vitamin C 9.8mg 16%
Vitamin A 0.5mg 16%
Iron 59.4mg 330%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 303.64 Kcal (1271 kJ)
Calories from fat 273.7 Kcal
% Daily Value*
Total Fat 30.41g 23%
Sodium 8.34mg 0%
Potassium 168.36mg 2%
Total Carbs 8.8g 1%
Sugars 2.6g 5%
Dietary Fiber 3.42g 7%
Protein 0.49g 0%
Vitamin C 20.1mg 16%
Vitamin A 1mg 16%
Iron 122.1mg 330%
Calcium 57.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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