Directions:
- Preheat oven to 350°. Bake walnuts in a single layer in a shallow pan 6 to 8 minutes or until toasted and fragrant, stirring halfway through.
- Stir together chicken, next 5 ingredients, and walnuts. Add salt and pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3696.98 Kcal (15479 kJ) | ||
| Calories from fat | 2373.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 263.73g | 406% | |
|---|---|---|---|
| Cholesterol | 353.81mg | 118% | |
| Sodium | 6967.27mg | 290% | |
| Potassium | 2917.92mg | 62% | |
| Total Carbs | 220.96g | 74% | |
| Sugars | 70.66g | 283% | |
| Dietary Fiber | 10.3g | 41% | |
| Protein | 127.49g | 255% | |
| Vitamin C | 13.6mg | 23% | |
| Iron | 9mg | 50% | |
| Calcium | 294.8mg | 29% | |
| Amount Per 100 g | |||
| Calories | 269.05 Kcal (1126 kJ) | ||
| Calories from fat | 172.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.19g | 406% | |
|---|---|---|---|
| Cholesterol | 25.75mg | 118% | |
| Sodium | 507.04mg | 290% | |
| Potassium | 212.35mg | 62% | |
| Total Carbs | 16.08g | 74% | |
| Sugars | 5.14g | 283% | |
| Dietary Fiber | 0.75g | 41% | |
| Protein | 9.28g | 255% | |
| Vitamin C | 1mg | 23% | |
| Iron | 0.7mg | 50% | |
| Calcium | 21.5mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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