Directions:
- Put all ingredients in sauce pan.
- Heat in a small saucepan, dissolving sugar.
- Serve in a heat-proof cup when hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15.09 Kcal (63 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.13mg | 0% | |
| Total Carbs | 4.02g | 1% | |
| Sugars | 4.02g | 16% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 24.49 Kcal (103 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.84mg | 0% | |
| Total Carbs | 6.53g | 1% | |
| Sugars | 6.53g | 16% | |
| Calcium | 9.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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