Vegan Queso Recipe

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Vegan Queso
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Ingredients
8
Count
Nutrition
111
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Combine dry ingredients first in a small saucepan.
  2. Add water.
  3. Whisk CONSTANTLY over medium heat until mixture is well incorporated. (If you don't constantly whisk it, the sauce will become lumpy!).
  4. Add margarine and Rotel and mix for about another minute or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.16 Kcal (465 kJ)
Calories from fat 12.7 Kcal
% Daily Value*
Total Fat 1.41g 2%
Sodium 630.85mg 26%
Potassium 28.84mg 1%
Total Carbs 18.08g 6%
Sugars 0.14g 1%
Dietary Fiber 5.13g 21%
Protein 9.86g 20%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 112.62 Kcal (472 kJ)
Calories from fat 12.87 Kcal
% Daily Value*
Total Fat 1.43g 2%
Sodium 639.16mg 26%
Potassium 29.22mg 1%
Total Carbs 18.32g 6%
Sugars 0.14g 1%
Dietary Fiber 5.19g 21%
Protein 9.99g 20%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 13.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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