Valentine Sugar Cookies Recipe

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Valentine Sugar Cookies
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Ingredients:

Directions:

  1. In a bowl, cream butter and sugar. Add egg and extracts. Stir in flour; mix well. Chill several hours. On a lightly floured surface, roll dough to 1/4-in. thickness; cut with a 2-1/2- or 3-in. heart-shaped cookie cutter. Place on ungreased baking sheets; sprinkle with sugar if desired. Bake at 375° for 8-10 minutes or until lightly browned. Yield: 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.12 Kcal (1495 kJ)
Calories from fat 80.69 Kcal
% Daily Value*
Total Fat 8.97g 14%
Cholesterol 31.03mg 10%
Sodium 4.35mg 0%
Potassium 6.12mg 0%
Total Carbs 62.62g 21%
Sugars 16.59g 66%
Protein 4.19g 8%
Vitamin A 0.1mg 4%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 310.33 Kcal (1299 kJ)
Calories from fat 70.12 Kcal
% Daily Value*
Total Fat 7.79g 14%
Cholesterol 26.97mg 10%
Sodium 3.78mg 0%
Potassium 5.32mg 0%
Total Carbs 54.42g 21%
Sugars 14.41g 66%
Protein 3.64g 8%
Vitamin A 0.1mg 4%
Calcium 3.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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