Directions:
- Preheat oven to 375°F Stir flour with baking soda and salt; set aside. In large mixer bowl, cream butter with sugar, brown sugar, eggs and vanilla. Gradually blend dry mixture into creamed mixture. Stir in nuts and Double Chocolate Chips. Drop tablespoon of dough per cookie onto ungreased cookie sheets. Bake at 375°F for 9 to 11 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2887.02 Kcal (12087 kJ) | ||
| Calories from fat | 1819.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 202.12g | 311% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 2619.99mg | 109% | |
| Potassium | 409.84mg | 9% | |
| Total Carbs | 270.68g | 90% | |
| Sugars | 262.57g | 1050% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 15.6g | 31% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 5.3mg | 29% | |
| Calcium | 243.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 469.93 Kcal (1968 kJ) | ||
| Calories from fat | 296.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.9g | 311% | |
|---|---|---|---|
| Cholesterol | 132.73mg | 272% | |
| Sodium | 426.46mg | 109% | |
| Potassium | 66.71mg | 9% | |
| Total Carbs | 44.06g | 90% | |
| Sugars | 42.74g | 1050% | |
| Dietary Fiber | 0.31g | 8% | |
| Protein | 2.54g | 31% | |
| Vitamin A | 0.4mg | 76% | |
| Iron | 0.9mg | 29% | |
| Calcium | 39.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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