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Turkey and Spinach Taquitos (Giada De Laurentiis) Recipe

Turkey and Spinach Taquitos (Giada De Laurentiis) Recipe

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Turkey and Spinach Taquitos (Giada De Laurentiis)

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Ingredients:

Serving

vegetable oil cooking spray
3 tbsp extra-virgin olive oil
1 large onion, minced
1 tbsp kosher salt
1/4 tsp freshly ground black pepper
1 lb ground turkey
1 tbsp ground cumin
2 packed cups baby spinach leaves, chopped
1 can black beans, rinsed and drained
1 cup mascarpone, at room temperature (8 oz)
eighteen 6 1/2-inch-diameter extra-thin or regular corn tortillas
1/4 cup extra-virgin olive oil
1 cup shredded white or extra sharp cheddar (4 oz)
serving suggestion : salsa or guacamole

Directions:

Place an oven rack in the center of the oven and preheat to 400 degrees F. Spray a heavy nonstick baking sheet with vegetable oil cooking spray.
For the filling: Heat the oil over medium-high heat in a 12-inch skillet. Cook the onions, salt and pepper, stirring frequently, until soft, about 6 minutes. Add the turkey and cumin. Cook until the turkey is cooked through, about 5 minutes. Add the spinach and cook until wilted, about 2 minutes. Remove the skillet from the heat and add the beans. Mash the beans until smooth, using a fork. Stir in the mascarpone.
Place a nonstick skillet over medium-high heat. Brush each side of the tortillas with olive oil. Cook the tortillas in batches until warm, about 30 seconds. Spoon about 1/4 cup of the filling into each tortilla and roll up into a cigar shape. Place the tortillas, seam-side-down, on the baking sheet and sprinkle with Cheddar. Bake until the Cheddar is melted and the tortillas are crisp and golden, 25 to 30 minutes. Cool for 5 minutes and serve with salsa and guacamole.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	512.5 Kcal (2146 kJ)
Calories from fat	377.28 Kcal
		% Daily Value*
Total Fat	41.92g	64%
Cholesterol	110.18mg	37%
Sodium	673.92mg	28%
Potassium	857.53mg	18%
Total Carbs	8.05g	3%
Sugars	1.03g	4%
Dietary Fiber	2.91g	12%
Protein	25.05g	50%
Vitamin C	33.6mg	56%
Iron	4.8mg	27%
Calcium	246.6mg	25%

Amount Per 100 g
Calories	176.88 Kcal (741 kJ)
Calories from fat	130.21 Kcal
		% Daily Value*
Total Fat	14.47g	64%
Cholesterol	38.02mg	37%
Sodium	232.58mg	28%
Potassium	295.95mg	18%
Total Carbs	2.78g	3%
Sugars	0.36g	4%
Dietary Fiber	1g	12%
Protein	8.64g	50%
Vitamin C	11.6mg	56%
Iron	1.7mg	27%
Calcium	85.1mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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