Tucson Shredded Chicken Sandwich Recipe

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5 (1 Vote)
Tucson Shredded Chicken Sandwich
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Ingredients:

Directions:

  1. Mix chicken taco seasoning and chicken broth in crockpot.
  2. Add chicken and shred.
  3. Add remaining ingredients and mix well.
  4. Set cooker on low and cook 6 hours.
  5. Serve on a toasted bun with a slice of your favorite cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.64 Kcal (1116 kJ)
Calories from fat 160.49 Kcal
% Daily Value*
Total Fat 17.83g 27%
Cholesterol 36.56mg 12%
Sodium 477.68mg 20%
Potassium 263.09mg 6%
Total Carbs 14.46g 5%
Sugars 0.54g 2%
Dietary Fiber 0.54g 2%
Protein 13.18g 26%
Vitamin C 9.4mg 16%
Iron 1.2mg 6%
Calcium 25mg 3%
Amount Per 100 g
Calories 258.95 Kcal (1084 kJ)
Calories from fat 155.86 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 35.51mg 12%
Sodium 463.91mg 20%
Potassium 255.51mg 6%
Total Carbs 14.04g 5%
Sugars 0.52g 2%
Dietary Fiber 0.53g 2%
Protein 12.8g 26%
Vitamin C 9.1mg 16%
Iron 1.1mg 6%
Calcium 24.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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