Tropical Lime Cake Recipe

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Tropical Lime Cake
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Ingredients
7
Count
Nutrition
4289
Calories
Total time
60
Minutes
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Ingredients:

  • 1 (18.25 oz) package lemon cake mix
  • 1 (3 oz) package lime flavored jell-o mix
  • 5 eggs
  • 2 cups confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, stir together the cake mix and lime flavored gelatin. combine the eggs, oil and orange juice in a blender and blend for at least 5 minutes. Gradually add the blended ingredients to the dry mixture. beat for 5 minutes using an electric mixer. Pour into the prepared pan.
  3. Bake for 40 to 45 minutes in the preheated oven, until a toothpick inserted comes out clean. When the cake comes out of the oven, prick holes all over it using a fork.
  4. To make the glaze, combine the lime juice and confectioners sugar in a small bowl. beat until smooth. Pour over the hot cake, this will soak into the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4289.36 Kcal (17959 kJ)
Calories from fat 2180.41 Kcal
% Daily Value*
Total Fat 242.27g 373%
Cholesterol 818.4mg 273%
Sodium 735.32mg 31%
Potassium 868.88mg 18%
Total Carbs 526.36g 175%
Sugars 481.04g 1924%
Protein 36.98g 74%
Vitamin C 129.3mg 216%
Iron 5mg 28%
Calcium 168mg 17%
Amount Per 100 g
Calories 336.45 Kcal (1409 kJ)
Calories from fat 171.03 Kcal
% Daily Value*
Total Fat 19g 373%
Cholesterol 64.19mg 273%
Sodium 57.68mg 31%
Potassium 68.15mg 18%
Total Carbs 41.29g 175%
Sugars 37.73g 1924%
Protein 2.9g 74%
Vitamin C 10.1mg 216%
Iron 0.4mg 28%
Calcium 13.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106
    Points
  • 123
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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