Triple Chocolate Cherry Bars Recipe

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Triple Chocolate Cherry Bars
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Spray jelly roll pan, 15 1/2 × 10 1/2 × 1 inch, with cooking spray.
  3. Mix cake mix (dry), pie filling, eggs and chocolate chips in large bowl with spoon.
  4. Pour into pan.
  5. Bake 20 to 30 minutes or until toothpick inserted in center comes out clean.
  6. Cool completely.
  7. Frost with frosting.
  8. Cut into 8 rows by 6 rows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.99 Kcal (197 kJ)
Calories from fat 9.25 Kcal
% Daily Value*
Total Fat 1.03g 2%
Cholesterol 6.82mg 2%
Sodium 92.31mg 4%
Potassium 2.91mg 0%
Total Carbs 8.77g 3%
Sugars 4.5g 18%
Dietary Fiber 0.27g 1%
Protein 0.76g 2%
Iron 0.3mg 2%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 356.67 Kcal (1493 kJ)
Calories from fat 70.22 Kcal
% Daily Value*
Total Fat 7.8g 2%
Cholesterol 51.77mg 2%
Sodium 700.72mg 4%
Potassium 22.12mg 0%
Total Carbs 66.59g 3%
Sugars 34.16g 18%
Dietary Fiber 2.03g 1%
Protein 5.74g 2%
Iron 2.2mg 2%
Calcium 84.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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