Trail Mix Chocolate Bark Recipe

Posted by
Rate It!
Trail Mix Chocolate Bark
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Line an 8-inch square baking pan with heavy-duty aluminum foil. Place in freezer.
  2. Place chocolate in a heat-proof bowl. Set bowl over a pan of simmering water. Do not let water boil, and be sure bottom of bowl does not touch water. Cook, stirring often, until chocolate has melted, about 5 minutes.
  3. Working quickly, scrape chocolate onto chilled pan and spread into a thin layer. Sprinkle with trail mix. Place pan back in freezer for 10 minutes.
  4. Lift bark from pan by pulling up on foil. Place bark on a cutting board and cut or break into pieces.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1012.03 Kcal (4237 kJ)
Calories from fat 461.32 Kcal
% Daily Value*
Total Fat 51.26g 79%
Cholesterol 28.92mg 10%
Sodium 345.81mg 14%
Potassium 688.43mg 15%
Total Carbs 140.48g 47%
Sugars 74.84g 299%
Dietary Fiber 3.4g 14%
Protein 19.17g 38%
Vitamin C 1mg 2%
Iron 4.7mg 26%
Calcium 194.1mg 19%
Amount Per 100 g
Calories 374 Kcal (1566 kJ)
Calories from fat 170.48 Kcal
% Daily Value*
Total Fat 18.94g 79%
Cholesterol 10.69mg 10%
Sodium 127.79mg 14%
Potassium 254.41mg 15%
Total Carbs 51.91g 47%
Sugars 27.66g 299%
Dietary Fiber 1.26g 14%
Protein 7.09g 38%
Vitamin C 0.4mg 2%
Iron 1.7mg 26%
Calcium 71.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top