The Hatch Burger Recipe

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The Hatch Burger
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Ingredients:

Directions:

  1. Broil chiles on a rimmed baking sheet, turning as needed, until blackened on all sides, about 10 minutes. Let cool. Peel, then cut open and remove stem and seeds. Finely chop chiles. Put in a medium bowl and stir in 1/4 tsp. salt. Mix mayonnaise with garlic in another medium bowl.
  2. Heat a grill or griddle to medium (350° to 450°). Mix beef with remaining 1/2 tsp. salt in a large bowl until just combined. Divide into 4 portions and form each into a 1/2-in.-thick patty with a slight depression in the center.
  3. Oil cooking grate or griddle with a wad of oiled paper towels. Grill burgers, turning once and sprinkling with about 1/2 tsp. soy sauce on each side, until done the way you like, 7 to 8 minutes for medium. During the last minute, lay a cheese slice on each burger to melt it.
  4. Meanwhile, lightly butter cut sides of rolls and toast on grill or griddle, about 2 minutes.
  5. Spread garlic mayo on cut sides of rolls. Add burgers, topping each with about 2 tbsp. chile mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3814.59 Kcal (15971 kJ)
Calories from fat 2642.11 Kcal
% Daily Value*
Total Fat 293.57g 452%
Cholesterol 882.45mg 294%
Sodium 7163.87mg 298%
Potassium 2756.53mg 59%
Total Carbs 128.18g 43%
Sugars 9.67g 39%
Dietary Fiber 3.06g 12%
Protein 174.8g 350%
Vitamin C 0.9mg 1%
Vitamin A 1.7mg 56%
Iron 17mg 95%
Calcium 1066.2mg 107%
Amount Per 100 g
Calories 301.43 Kcal (1262 kJ)
Calories from fat 208.78 Kcal
% Daily Value*
Total Fat 23.2g 452%
Cholesterol 69.73mg 294%
Sodium 566.09mg 298%
Potassium 217.82mg 59%
Total Carbs 10.13g 43%
Sugars 0.76g 39%
Dietary Fiber 0.24g 12%
Protein 13.81g 350%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 56%
Iron 1.3mg 95%
Calcium 84.3mg 107%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 100.1
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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