Directions:
- Lay out cream cheese so that it is soft
- Remove the dry beef from jar and grade it to small pieces
- Mix beef and cream chees together
- Serve on top of crackers
- Enjoy!!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.67 Kcal (82 kJ) | ||
| Calories from fat | 17.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.93g | 3% | |
|---|---|---|---|
| Cholesterol | 6.38mg | 2% | |
| Sodium | 23.4mg | 1% | |
| Potassium | 8.26mg | 0% | |
| Total Carbs | 0.23g | 0% | |
| Sugars | 0.18g | 1% | |
| Protein | 0.4g | 1% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 335.97 Kcal (1407 kJ) | ||
| Calories from fat | 296.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.98g | 3% | |
|---|---|---|---|
| Cholesterol | 109.01mg | 2% | |
| Sodium | 399.74mg | 1% | |
| Potassium | 141.09mg | 0% | |
| Total Carbs | 3.97g | 0% | |
| Sugars | 3g | 1% | |
| Protein | 6.8g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 95.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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