Directions:
- Combine all ingredients in bowl and stir to combine (I like to use a whip).
- Refrigerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 798.37 Kcal (3343 kJ) | ||
| Calories from fat | 597.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.34g | 102% | |
|---|---|---|---|
| Cholesterol | 23.1mg | 8% | |
| Sodium | 1001.3mg | 42% | |
| Potassium | 18.79mg | 0% | |
| Total Carbs | 44.65g | 15% | |
| Sugars | 4.25g | 17% | |
| Dietary Fiber | 3.25g | 13% | |
| Protein | 5.39g | 11% | |
| Vitamin C | 18mg | 30% | |
| Iron | 0.9mg | 5% | |
| Calcium | 37.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 585.63 Kcal (2452 kJ) | ||
| Calories from fat | 437.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.66g | 102% | |
|---|---|---|---|
| Cholesterol | 16.94mg | 8% | |
| Sodium | 734.47mg | 42% | |
| Potassium | 13.79mg | 0% | |
| Total Carbs | 32.75g | 15% | |
| Sugars | 3.12g | 17% | |
| Dietary Fiber | 2.38g | 13% | |
| Protein | 3.95g | 11% | |
| Vitamin C | 13.2mg | 30% | |
| Iron | 0.6mg | 5% | |
| Calcium | 27.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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