French Fry Dipping Sauce Recipe

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French Fry Dipping Sauce
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Wait 24 hours for flavors to meld together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5991.35 Kcal (25085 kJ)
Calories from fat 5772.78 Kcal
% Daily Value*
Total Fat 641.42g 987%
Cholesterol 357.13mg 119%
Sodium 6858.09mg 286%
Potassium 1482.81mg 32%
Total Carbs 51.1g 17%
Sugars 31.82g 127%
Dietary Fiber 2.84g 11%
Protein 11.05g 22%
Vitamin C 20.9mg 35%
Iron 8.3mg 46%
Calcium 260.9mg 26%
Amount Per 100 g
Calories 589.2 Kcal (2467 kJ)
Calories from fat 567.7 Kcal
% Daily Value*
Total Fat 63.08g 987%
Cholesterol 35.12mg 119%
Sodium 674.43mg 286%
Potassium 145.82mg 32%
Total Carbs 5.03g 17%
Sugars 3.13g 127%
Dietary Fiber 0.28g 11%
Protein 1.09g 22%
Vitamin C 2.1mg 35%
Iron 0.8mg 46%
Calcium 25.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 172.7
    Points
  • 171
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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