Thai Tea Float Recipe

Posted by
Rate It!
Thai Tea Float
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix Thai Tea according to the directions on packet (let tea cool down some or it will melt your ice cream).
  2. Grab tall glass and add at least 5 scoops of vanilla ice cream (does not taste good with others).
  3. Pour cooled tea over ice cream.
  4. Mix tea and ice cream together and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.62 Kcal (693 kJ)
Calories from fat 42.59 Kcal
% Daily Value*
Total Fat 4.73g 7%
Cholesterol 16.56mg 6%
Sodium 26.03mg 1%
Total Carbs 30.76g 10%
Sugars 18.93g 76%
Protein 2.37g 5%
Iron 26mg 145%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 70 Kcal (293 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 7%
Cholesterol 7mg 6%
Sodium 11mg 1%
Total Carbs 13g 10%
Sugars 8g 76%
Protein 1g 5%
Iron 11mg 145%
Calcium 25mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top