Tangy Orange Cheese Recipe

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Tangy Orange Cheese
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Ingredients:

Directions:

  1. Combine cream cheese, sugar, orange peel, Cointreau and orange juice concentrate in large bowl and blend thoroughly.
  2. Cover tightly and refrigerate overnight before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.31 Kcal (1986 kJ)
Calories from fat 218.13 Kcal
% Daily Value*
Total Fat 24.24g 37%
Cholesterol 20.22mg 7%
Sodium 495.04mg 21%
Potassium 1009.1mg 21%
Total Carbs 60.32g 20%
Sugars 39.24g 157%
Dietary Fiber 0.51g 2%
Protein 5.36g 11%
Vitamin C 16.3mg 27%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 425.63 Kcal (1782 kJ)
Calories from fat 195.74 Kcal
% Daily Value*
Total Fat 21.75g 37%
Cholesterol 18.14mg 7%
Sodium 444.24mg 21%
Potassium 905.54mg 21%
Total Carbs 54.13g 20%
Sugars 35.21g 157%
Dietary Fiber 0.46g 2%
Protein 4.81g 11%
Vitamin C 14.7mg 27%
Calcium 44.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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