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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Use this spread for ginger snaps or slices of fruit or nut bread. Ingredients:
2 (8 ounce) packages cream cheese, room temperature |
1/2 cup powdered sugar |
2 tablespoons cointreau liqueur |
2 tablespoons orange zest |
2 tablespoons frozen orange juice concentrate |
Directions:
1. Combine cream cheese, sugar, orange peel, Cointreau and orange juice concentrate in large bowl and blend thoroughly.
2. Cover tightly and refrigerate overnight before using.
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