Tandoori Rub Recipe

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Tandoori Rub
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Ingredients:

  • 1/2 tsp kosher salt
  • 1/2 tsp ground cumin
  • 1/4 tsp sweet paprika
  • 1/4 tsp sugar

Directions:

  1. Combine all ingredients in a small bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.91 Kcal (62 kJ)
Calories from fat 5.34 Kcal
% Daily Value*
Total Fat 0.59g 1%
Sodium 1063.52mg 44%
Potassium 69.46mg 1%
Total Carbs 2.64g 1%
Sugars 0.76g 3%
Dietary Fiber 0.99g 4%
Protein 0.56g 1%
Vitamin C 1.2mg 2%
Iron 1.5mg 8%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 217.33 Kcal (910 kJ)
Calories from fat 77.83 Kcal
% Daily Value*
Total Fat 8.65g 1%
Sodium 15503.27mg 44%
Potassium 1012.47mg 1%
Total Carbs 38.42g 1%
Sugars 11.1g 3%
Dietary Fiber 14.46g 4%
Protein 8.2g 1%
Vitamin C 16.9mg 2%
Vitamin A 0.2mg 0%
Iron 21.5mg 8%
Calcium 328.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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