Tagarini Recipe

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Tagarini
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Ingredients:

Directions:

  1. Cook noodles and drain.
  2. Place in large bowl.
  3. Brown and drain hamburger.
  4. Add to noodles in the bowl.
  5. Saute onion and green pepper in a small amount of oil.
  6. Add the peppers and onions to the bowl.
  7. Add all the rest of the ingredients to the bowl, except the cheese and bread crumbs. Mix well.
  8. Place in a large casserole dish and heat at 350 till bubbly.
  9. Sprinkle with bread crumbs and cheese, continue heating till cheese is melted.
  10. If you have any leftover to freeze, place in an disposable tin pan and put in a ziploc bag and freeze.
  11. Add the bread crumbs and cheese at the end of the cooking cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.68 Kcal (2385 kJ)
Calories from fat 181.71 Kcal
% Daily Value*
Total Fat 20.19g 31%
Cholesterol 78.68mg 26%
Sodium 724.04mg 30%
Potassium 599.3mg 13%
Total Carbs 69.63g 23%
Sugars 12.26g 49%
Dietary Fiber 4.44g 18%
Protein 27.36g 55%
Vitamin C 34.9mg 58%
Iron 5.5mg 30%
Calcium 316.9mg 32%
Amount Per 100 g
Calories 204.09 Kcal (854 kJ)
Calories from fat 65.1 Kcal
% Daily Value*
Total Fat 7.23g 31%
Cholesterol 28.19mg 26%
Sodium 259.39mg 30%
Potassium 214.7mg 13%
Total Carbs 24.94g 23%
Sugars 4.39g 49%
Dietary Fiber 1.59g 18%
Protein 9.8g 55%
Vitamin C 12.5mg 58%
Iron 2mg 30%
Calcium 113.5mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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